Developed out of a need to supply quality Cajun grilling products to the folks living in Louisiana, Cajun Blast all purpose seasonings will give any food a blast of amazingly flavorful Cajun spiciness!
Brian Boulet of Crowley, Louisiana started Cajun Blast as a new product for his family-owned Quality Sales Inc. business. Cajun Blast soon became a very popular product, and Brian, along with his mother, Betty, and his older brother, William E. “Rusty” Boulet Jr., began making Cajun Blast their primary product.
Cajun Blast Basting Sauce
Cajun Blast comes in three amazing basting sauce flavors: Cajun Blast Creole Seasoning, Cajun Blast Seasoned Rub, and Cajun Blast BBQ Sauce. They also have a brand new steak seasoning sauce.
The name Cajun Blast comes from the unique design that the Boulet’s created to season the grilling meat. They use a spray bottle to apply the Cajun Blast to the food, which keeps the food from sticking to the cooking surface. It’s a clean, quick and easy method of applying delicious flavor to any meal!
Cajun Blast is a fantastic company that’s constantly growing and expanding their reach. Try their Cajun Blast Basting Sauces and other grilling products today, and see the difference a little Cajun flavor makes to any meal!
Have you ever had a delicious helping of fresh grits to go along with a plate of fresh bacon and perfectly scrambled farm-fresh eggs? Grits are a staple of most southern breakfasts, but we guarantee you’ve never had grits as tasty as those made by Gayla’s Grits.
Gayla’s Grits was created by Gayla Shaw and her husband Kevin Shaw on their family farm in rural Georgia. Shaw Farm specializes in growing fresh, natural produce, like the white corn that’s used in their world famous grits.
What separates Gayla’s Grits from most other grits on the market is their unique creamy flavor. It’s unlike anything you or your customers have ever tasted before. The grits are also made with 100% all natural white corn, grown from non-GMO heirloom seeds on their family farm.
Gayla’s Grits also handles every step in the process of making the grits. Instead of mass manufacturing their grits in a factory away from the farm, the Shaw’s do all the work at their mill, which has the capability of grinding 1,000 pounds of corn per hour. The stone mill is temperature controlled and enclosed, ensuring that the grits are in a 100% gluten-free environment.
Gayla’s Grits are the best grits on the market, no question about it. Check out this wonderful, family-owned company, and add Gayla’s Grits to your store inventory today!
Located in Fargo, North Dakota — an area of the U.S. that might not be the first thing that comes to mind when you think of salsa — WildMoon Enterprises LLC makes a variety of delicious salsas flavors. These include the traditional Red Salsa, a Luna Salsa (a tomatillo-based salsa), and a Corn Salsa.
Each one of these flavors perfectly blends the right amount of spices together to create one of the most flavorful salsas on the market!
Check out WildMoon Enterprises LLC and their delicious WildMoon Salsas today, and give your customers something spicy to munch on!